Turn Complexity Into Your Competitive Edge: Afresh’s AI Ordering Cuts Meat Shrink by 21%
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Turn Complexity Into Your Competitive Edge: Afresh’s AI Ordering Cuts Meat Shrink by 21%
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Fresh Thyme's Transformation through AI-driven Replenishment (Case Study)
Fresh Thyme achieved better in-stock rates and lower shrink when they transformed everyday operations with a fresh-first approach. Explore the results in this case study.
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Improving Product Freshness with Faster Inventory Turns at CUB
During the 3-month pilot period, Afresh helped produce teams optimize ordering and inventory management. As a result, sales increased by +2.5%, inventory holds decreased by +7.4%, and inventory turns improved by +6.7%.
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How CUB Supercharged Store Teams with Fresh-first AI
The case study results from CUB’s 3-month pilot with Afresh were remarkable: 92% acceptance of Afresh’s order recommendations and store team efficiency rose by 8.8%.